Executive Chef Mr. Sunder Singh Chauhan, bought this location as of April 2010, with great pride and enthusiasm to serve a variety of Indian dishes with top notch service. As a chef, throughout his whole life Mr. Chauhan worked in many five star hotels and restaurants in India and the U.S.A. Using the finest vegetables, meat and sea foods which are fully flavored with fancy spices and modest herbs which combine to provide a culinary experience to all of our guests. Our menu consists of food originating from many parts of India.

Mr. Chauhan has opened his door to enchant you with his authentic food creation technique, along with his son Mr. Vijay Chauhan also a great chef (Like father, like son) & family.

We hope that you will enjoy the authenticity of the Indian food from Raj Palace. Experience the difference!!